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Today's Revelations
   "It IS legal to call any sparkling wine 'champagne' in the United States, but its not considered very cool." -my VEN3 professor.
   I came to the definitive conclusion that my ECN162 professor is the worst teacher I've had here. He makes frequent mistakes in his diagrams and worse in the answer key he provided for a practice quiz for last weeks test; I now take everything he says with a grain of salt and vow to double check in the book whenever it sounds like he's gettins suspect again; students openly dispute points with him in class. I feel sorry for him, he appears to have the best intentions, but.. he's terrible.
   Most important discovery of all today, walking from that class to HIS138C with Danny Adams ([livejournal.com profile] genuinesarcasm) I was introduced to the concept of pizza bagel, which yes, I was hitherto unacquanted with. Best use of 90 cents ever.

pizza bagels...

Date: 2004-04-21 02:49 pm (UTC)
From: [identity profile] bobolly.livejournal.com
... were all the rage when I was in Junior High. I don't see too much of them anymore. They're pretty damn good plain, but then you try them w/ cream cheese, and... oh MAN... very intense.

Re: pizza bagels...

Date: 2004-04-21 03:00 pm (UTC)
From: [identity profile] emosnail.livejournal.com
how does one spread the cream cheese without terminally smearing the pizza topping?

Re: pizza bagels...

Date: 2004-04-21 05:45 pm (UTC)
From: [identity profile] bobolly.livejournal.com
by slicing it in half, of course.

Re: pizza bagels...

Date: 2004-04-21 09:49 pm (UTC)
From: [identity profile] emosnail.livejournal.com
/= still not sure I'm understanding this. I think I'll need you to draw me a diagram someday

Re: pizza bagels...

Date: 2004-04-22 11:20 am (UTC)
From: [identity profile] bobolly.livejournal.com
If you slice it in half and then put cream cheese only on the bottom half, then put the top back on .... you can eat it like a sandwich, and no one will be the wiser. Except maybe you. But the pizza toppings will surely be no wiser and they will not be askew, either.

Re: pizza bagels...

Date: 2004-04-26 09:35 am (UTC)
From: [identity profile] emosnail.livejournal.com
Extremely crafty.

Maybe someone should take this one step futher and put cream cheese on an actual pizza. (=

Re: pizza bagels...

Date: 2004-04-26 11:06 am (UTC)
From: [identity profile] bobolly.livejournal.com
oh my gosh. Let's start a revolution!

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